Recipes Pasta e Fagioli

Easy Pasta e Fagioli This was my mom’s recipe. Neopolitan born. Easy and quick but very authentic and good. Serves 4 1 pound linquini pasta1 10-ounce can cannolini beans1-ounce olive oil3 cloves garlic, slicedHandful of fresh parsley, washed and chopped1 tablespoon tomato sauceSalt and pepper to taste Begin boiling water for pasta. Meanwhile, place the […]

Pasta Saladfresheasy

I learned how to make this from my first wife. This Pasta Salad is easy to make and tastes great! The ingredients can be found at any store or come straight from your garden. Total time to prepare this salad is less than 15 minutes. Large shell macaroni is best but medium shells will do […]

Recipes Low Fat Meatloaf

Why should a meatloaf be forlorn and unloved in the age of low fat cuisine? Although images of meatloaf may not spring to mind when choosing sensible options for a low fat dinner, consider the following recipe as a testament to the meaty goodness and wholesome nourishment contained in something with such a humble name. […]

On Overview of different Types of Wines

Some would say that Cabernet Sauvignon is the noblest varietal of them all. Still others would argue in favor of Pinot Noir. These are the two staple grape varietals of Bordeaux and Burgundy, France, respectively. Rather than get into an argument where wine-geeks are throwing four-syllable words around, let us just accept that both are […]

Recipes Lasagna

A history on Lasagna – The word “lasagna” comes from the Greek word “lasanon” meaning chamber pot. The word was later borrowed by the Romans as “lasanum” meaning cooking pot. The Italians then used the word to refer to the dish in which what is now known as lasagna. The word lasagna or lasagne (plural) […]

Meat and Potato Recipe

This is a simple meat and potato dish that is healthy, hearty and tasty. It’s a crowd pleaser and only has about 250 calories in each serving with about 6 grams of fat. It will serve eight people. The following is a list of ingredients you’ll need to start: two teaspoons of olive oil one […]

Recipes Deep Fried Chicken Wings

I love chicken wings, but I don’t care for all the messy sauces many of them are coated in. This recipe that I found on recipezaar makes wings that are wonderfully flavored with a crispy coating. Various sauces can be served on the side for those who love the traditional “messy wings”. DDEP FRIED CHICKEN […]

Le Pain Quotidien at St Pancras Station

Located on St Pancras International Station, Le Pain Quotidien is an ideal place to have a bite to eat if you are travelling on Eurostar and have time on your hands before you are due to check in. In fact, on your return you emerge in the same area, so once again you could visit […]

Recipes Beef Stroganoff

Hamburger Stroganoff 1 pkg. (8 oz.) Egg Noodles1/4 cup butter1/2 cup chopped onion2 clove chopped garlic8 oz. white mushrooms, sliced1 lb. ground beef3 Tbps. tomato paste1/2 cup Burgundy Wine1 cup beef stock1 tsp. salt1/2 tsp. pepper1 cup sour cream1/2 cup freshly grated Parmesan Cheese Preheat oven to 375 Cook noodles and drain. DO NOT OVER […]

Recipes Guy Food for your Super Bowl Party

Firey Fingers: Chicken Wings What you need:chicken breasts (could also use wings)eggsbread crumbshot sauce of your choosing This is a great recipe to do early and cook it right before the game starts. Cut the chicken brests into strips. Egg and bread crumb the strips of chicken (the egg allows the bread crumbs to stick […]